Location: 1166 Washington St., Boston, MA 02118-4113
Oishii Boston owner Ting Yen hosts a fundraising dinner at the restaurant. All proceeds go to the Japanese Disaster Relief Fund - Boston. Chefs Anthony Caturano (Prezza), Dante de Magistris (Dante and Il Casale), Evan Deluty (Stella), Luis Morales (Radius), Kang San (Oishii Too Sushi Bar), and Michael Serpa (Neptune Oyster) will join him.
Tickets are $100. The event starts at 5:30 p.m.